Restaurant
Marco, Giuseppe and Nicola are the soul of ristorante civico 14.After traveling around the world and working in restaurants in different countries, these three friends chosen Donostia to start the adventure of creating a restaurant where they can taste authentic Italian food.fresh pasta, typical Italian dishes and Mediterranean cuisine with seasonal products.
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Menu
You can choose a selection of international cocktails that can be follow by snack bar based on board of Italian cheese and salami and fish board homemade smoked and marinated with the menu we added dish made with fresh foods we find every day in the market. Kitchen available for gluten free and vegans. |
CARTA TRUFA NEGRA
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Burrata con bresaola y trufa negra
26€
Tartar de solomillo con trufa negra
25€
Pappardelle con trufa negra
26€
Risotto con carpaccio de gambas y trufa negra
35€
Capelletti de gallina y trufa negra
25€
Orecchiette con burrata y trufa negra
25€
Solomillo de vaca y trufa negra
36€
Antipasti
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Tartare di manzo tagliata al coltello
Tartar de solomillo cortado a cuchillo, avellana, mostaza y grue de cacao
14€
Carciofi e noci
Alcachofa con nueces y crema de menta
14€
Burrata invernale
Burrata con bresaola y rucula
16€
Arancini
Croqueta de arroz con chipirones, salsa de ajo y perejil
11€
Tagliere di salumi e formaggi italiani
Tabla de embutido y queso italiano
20€
Insalata di sgombro
Txitxaro marinado y ahumado con hinojo y bottarga
11€
PASTE
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Fregola alla sarda
Fregola con sopa de pescado de roca
18€
Fusilli con guancia iberica
Fusilli con carrillera iberica gremolata de pera y tomillo
14€
Risotto e limone
Risotto de limon brocoli y carpaccio de gambas de roja
25€
Orecchiette pugliesi
Orecchiette con kale, pistacho y burrata
14€
Cappelletti e gallina
Cappelletti relleno de gallina en su proprio caldo
16€
SECONDI
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Il calamaro
Calamaro relleno de espinacas, piñones y salsa de tomate seco
18€
Filetto e fantasia
Solomillo de vaca con cebolla quemada y acelga morada
23€
POSTRE
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Tiramisù
5€
Baba al rum
Baba con crema inglesa y amarena
7€
Tabla de queso
9€
Selección de helado
4€
Suplemento terraza 10,00% en cada plato
Opción vegetariana y sin gluten
Location and Contact
Paseo Duque de Mandas, 35 bajo
20012 Donostia – San Sebastián Tel. 943 048 801 info@civico14.es · www.civico14.es THE BAR is open:
From tuesday to saturday: 12:00h to 1:00h Sundays: 12:00h pm to 16:00h THE Kitchen is open:
From tuesday to saturday: 13:00h to 15:30h and 20:00h to 22:30h. Sundays: 13:00h to 16:00h Service hours
Monday closed
Tuesday 20:00 to 23:00 Wednesday 13:00 to 15:30 and 20:00 to 23:00 Thursday 13:00 to 15:30 and 20:00 to 23:00 Friday 13:00 to 15:30 and 20:00 to 23:00 Saturday 13:00 to 15:30 and 20:00 to 23:00 Sunday 13:00 to 15:30 and 20:00 to 23:00 |